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Spicy Sausage Cups

Writer: Palmer & Plate
Palmer & Plate
Aug 18
1 min read

Crispy phyllo cups filled with spicy sausage, tomatoes and melted cheese, then topped with cool sour cream and fresh green onions. An easy, bite-sized appetizer that’s perfect for game days, parties or holiday hosting.



Ingredients

  • 1 package mini phyllo shells

  • 1 lb spicy Italian sausage

  • ½ cup diced tomatoes or chunky salsa

  • ½ cup shredded cheddar cheese

  • ½ cup sour cream or plain Greek yogurt

  • 3 green onions, sliced

  • ½ tsp garlic powder

  • ¼ tsp red pepper flakes, optional


Estimated Nutrition

Per 3 cups:

  • Calories: ~220–260

  • Protein: ~10–12g

  • Fiber: ~1–2g


Time

Prep: 10 minutes

Cook: 15 minutes

Total: 25 minutes

Servings: ~12 (3 cups each)

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